DIGIERRE INOX is passion for his own work and maniacal attention to the detail for any kind of project.
Our company was established in 1959, thanks to the enterprise and technical ability of Mr. Angelo De Gradi who made the most of the years of material experience and processing. He gained such experience by FAEMA coffee machine company and it was performed in the bar counter manufacturing department. After some years, Mr. Angelo De Gradi together with his business partner, Mr. Francesco Albani, founded Messrs. Albani & De Gradi that became a reference point until 1989, as far as coffee bar furnishing is concerned. In 1989 Mr. Angelo De Gradi’s sons joined the company and, as a result of it, Messrs. RIVESTINOX snc arise. The company puts itself on the market by using its light steelwork department, as to the general processing of stainless steel. The purchase of automated production machines both in the cutting and folding department allow the customers to increase even in the fields of dishwashers, ice making machines, ice-cream making machines.
The current DIGIERRE INOX srl arises in 2006. Then it moves to the current production facility and expands its own present machinery just to be more suitable for the different market requirements. Passion for their own work, maniacal attention to the detail and continuous research for the quality are the guidelines that the founders are following.
WHY CHOOSE DIGIERRE INOX?
We are manufacturers, therefore we perform accessories and stainless steel furniture suitable for the furnishing of coffee bars and restaurants.
CUSTOM-TAILORED
Our technical office creates our customers’projects, so it is able to satisfy the looks and the whole custom-tailoring of the furnishing. We are always looking for solutions to be able to suggest our customers more and more functional and aesthetically impeccable equipments.
QUALITY
We can provide the maximum production quality as to the assembly and to the used materials.
PROFESSIONALISM
We have a continuous innovation in the technology with the aim to ensure a continuous improvement as far as the production is concerned. We carefully choose our staff e train them to ensure the technical and professional competences and to protect health and safety.